- Kitchen Knives[6]
- Gift Sets[6]
- Knife Sets[6]
- Knife[6]
- Dinner Knives[6]
- Cooking Tool Sets[2]
- Dinnerware Sets[6]
- Other Cooking Tools[1]
- Fruit & Vegetable Tools[6]
- Other Hotel & Restaurant Supplies[1]
- Cookware Parts[2]
- Tool Parts[5]
- Other Hunting Products[4]
- Contact Person : Mr. Mao Kenmy
- Company Name : Shenzhen Hua An Ya Long Technology Co., Ltd.
- Tel : 86-755-83262218
- Fax : 86-755-83266733
- Address : Guangdong,Shenzhen,5F Block A,Cunnan Industrial Zone,Laowei Village of Shuidou,Yousong,Longhua Town,BaoAn District,ShenZhen,China.
- Country/Region : China
- Zip : 518109
Eco-Friendly ceramic knife set
Related Product Searches:Eco-Friendly ceramic knife set,High Quality,knife set, colored ceramic knife set,CK808W
Eco-Friendly ceramic knife set with high quality
Item No.: CK808W
Details:
-4 inches ceramic knife with Emerald handle
-5 inches ceramic Santoku knife with Emerald handle
-6 inches ceramic knife with Emerald handle
-ceramic peeler
-PP chopping board
-Acrylic block
Product size: 32*23*12 CM
Package: color box, 6 sets per carton box
Characteristics of Zirconia ceramic knife
1. Knives have a unique blade made of zirconium oxide, an advanced material that its hardness just less than the diamond.
2 This special blade will hold its edge much longer than steel
3. Will never rust and won’t alter the look or taste of food.
4. The ceramic knife can prevent itself from corrosive of acids.
5. It is easy to clean and can keep the primitive colors and original taste of food.
6. The knife is nonmagnetic completely. It made of compacted material so that it is with no holes.
7. it has ergonomic plastic handle , ergonomically shaped handle (ABS) in black which keep the ceramic knife lightweight and colorful, added TPR on handle make you feel much more comfortable while holding
Instruction for Use:
1 It is ideal for straight cuts of fruits, vegetables and boneless meats.
2 It always use with a plastic or wood cutting board. Avoid cutting on marble, stone, glass, or tile.
3 Use your conventional steel knives for carving, prying, boning, and cutting frozen food and cheese. These applications involve twisting and flexing, which require a more flexible material than ceramic
4 Hand wash with water and liquid dish soap; do not wash in the dishwasher.
5 For discolorations not removed by normal washing, wash the blade only with a mild bleach solution
Using avoid:
1 Dropping on hard surfaces
2 Hitting against china or flatware
3 Putting the blade in open flame (ceramic conducts heat)
4 Scraping hard surfaces
5 Turning the blade on its side to smash garlic or other items
6 Applying force to the side of the blade
passed FDA and LFGB certification
Eco-Friendly ceramic knife set
